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Our West Country Lamb shanks are much loved, this old-fashioned cut makes delicious comfort food. Simply brown in a pan and braise slowly in red wine & stock with root vegetables. The slow braising process ensures deep, savoury flavours, making it perfect for a comforting and elegant meal. The sweet and tender meat simply falls off the bone. serve with heaps of mashed potatoes. Yielding a generous amount of meat per shank, will serve 1 -2 persons
WEST COUNTRY LAMB SHANK x 2
Our West Country Lamb shanks are much loved, this old-fashioned cut makes delicious comfort food. Simply brown in a pan and braise slowly in red wine & stock with root vegetables. The slow braising process ensures deep, savoury flavours, making it perfect for a comforting and elegant meal. The sweet and tender meat simply falls off the bone. serve with heaps of mashed potatoes. Yielding a generous amount of meat per shank, will serve 1 -2 persons
400g x 2
